2007/09/24

Week 4: Everyone Posts Comments to This Thread (by Sunday 9/30)

See instructions and format at the beginning of the first week's thread.


1. Mark Whitaker
2. U.S. Military Head Bremer "Hardwired" a Forced GM-crop introduction into Iraq Invasion

3. What treadmill? The politics of mass privatization and enforced monopolization went with the U.S. into the Iraq invasion. This may be a rural example of some kinds of intersections of the 'treadmill' idea. It is because here you have the state regulatory power working in a 'growth alliance' with 'monopoly capital' (Monsanto and other 'gene giant' corporations) in enforcing expansion of intensity of investment and further consolidation through importing U.S. style patent laws. However, one major missing factor in this 'treadmill' is any grass roots labor/citizen/worker participation in this 'growth coalition'. Instead, this 'growth' throws them out of work and livelihood instead of benefits them. They are truly out of the loop on this 'treadmill' if it exists. They are without any 'growth coalition' participation encouragement. Instead, the encouragement came from outside: an invasion. One might argue that the 'treadmill' in this case would be people who want to eat GMOs worldwide. However, that doesn't really exist globally either. This gets back to the point Peaches Park (and I) drew out: that one of the critiques of the treadmill is that it is all about abstract additions and withdrawals to the environment instead of about the huge amount of 'additions' (pollution) that comes from very few sectors (Freudenberg's critique) who are mostly to blame, instead of all pollution/additions being equally distributed. Another critique has been that there is a lot of politics for supporting a biased material choice or forced introduction of different materials. Forced material choices against consumer wills would entirely negate the treadmill as well.

4.

newswire article reposts global 23.Sep.2007 09:13
genetic engineering | imperialism & war

Why Iraqi Farmers Might Prefer Death to Paul Bremer's Order 81
author: By Nancy Scola, AlterNet

Anyone hearing about central India's ongoing epidemic of farmer suicides, where
growers are killing themselves at a terrifying clip, has to be horrified. But among the more disturbed must be the once-grand poobah of post-invasion Iraq, U.S. diplomat L. Paul Bremer.

Why Iraqi Farmers Might Prefer Death to Paul Bremer's Order 81
By Nancy Scola, AlterNet
Posted on September 19, 2007, Printed on September 19, 2007
http://www.alternet.org/story/62273/

Anyone hearing about central India's ongoing epidemic of farmer suicides
/in.today.reuters.com/news/newsArticle.aspx?type=topNews&storyID=
2007-07-06T163214Z_01_NOOTR_RTRMDNC_0_India-283485-1.xml> , where
growers are killing themselves at a terrifying clip, has to be
horrified. But among the more disturbed must be the once-grand poobah of
post-invasion Iraq, U.S. diplomat L. Paul Bremer.

Why Bremer?

Because Indian farmers are choosing death after finding themselves caught in a loop of crop failure and debt rooted in genetically modified and patented agriculture -- the same farming model that Bremer introduced to Iraq during his tenure as administrator of the Coalition Provisional Authority, the American body that ruled the "new Iraq" in its chaotic early days.

In his 400 days of service as CPA administrator, Bremer issued a series of directives known collectively as the "100 Orders." Bremer's orders set up the building blocks of the new Iraq, and among them is Order 81 [PDF] www.export.gov/iraq/pdf/cpa_order_81.pdf , officially titled Amendments to Patent, Industrial Design, Undisclosed Information, Integrated Circuits and Plant Variety Law, enacted by Bremer on April 26, 2004.

Order 81 generated very little press attention when it was issued.

And what coverage it did spark tended to get the details wrong. Reports claimed that what the United States' man in Iraq had done was no less than tell each and every Iraqi farmer -- growers who had been tilling the soil of Mesopotamia for thousands of years -- that from here on out
they could not reuse seeds /www.grain.org/artcles/?id=6> from
their fields or trade seeds with their neighbors, but instead they would
be required to purchase all of their seeds from the likes of U.S. agriculture conglomerates like Monsanto.

That's not quite right. Order 81 wasn't that draconian, and it was not so clearly a colonial mandate. In fact, the edict was more or less a legal tweak.

What Order 81 did was to establish the strong intellectual property protections on seed and plant products that a company like the St. Louis-based Monsanto -- purveyors of genetically modified (GM) seeds and other patented agricultural goods -- requires before they'll set up shop in a new market like the new Iraq. With these new protections, Iraq was open for business. In short, Order 81 was Bremer's way of telling Monsanto that the same conditions had been created in Iraq that had led
to the company's stunning successes in India.

In issuing Order 81, Bremer didn't order Iraqi farmers to march over to the closest Monsanto-supplied shop and stock up. But if Monsanto's experience in India is any guide, he didn't need to.

Here's the way it works in India. In the central region of Vidarbha, for example, Monsanto salesmen travel from village to village touting the tremendous, game-changing benefits of Bt cotton, Monsanto's genetically modified seed sold in India under the Bollgard(r) label.

The salesmen tell farmers of the amazing yields other Vidarbha growers have enjoyed while using their products, plastering villages with posters detailing "True Stories of Farmers Who Have Sown Bt Cotton." Old-fashioned cotton seeds pale in comparison to Monsanto's patented wonder seeds, say the salesmen, as much as an average old steer is humbled by a fine Jersey cow.

Part of the trick to Bt cotton's remarkable promise, say the salesmen, is that Bollgard(r) was genetically engineered in the lab to contain bacillus thuringiensis, a bacterium that the company claims drastically reduces the need for pesticides. When pesticides are needed, Bt cotton plants are Roundup(r) Ready -- a Monsanto designation meaning that the plants can be drowned in the company's signature herbicide, none the worse for wear. [Though much worse for wear to the environment: the plants have literally been engineered to handle MORE RoundUp pesticide--which Monsanto sells as well.] (Roundup(r) mercilessly kills nonengineered plants.) [There have been reactions to massive amounts of Bt as well. And Bt has a different legal designation when the plant itself makes it 1000x of times stronger than applications of the past (no regulation for Monsanto). If it was applied topically, it would still be regulated.]

Sounds great, right? The catch is that Bollgard(r) and Roundup(r) cost real money. [The other catch is, that Monsanto lied in its advertising and 'rigorous reporting' about yields--the yields were actually lower in India with their product than more; second, there are reports of sheep dying after being allowed to graze in a Bt-cotton field; we will get to that in another film by Vanadna Shiva later in our 'ecofeminism' section.] And so Vidarbha's farmers, somewhat desperate to grow the anemic profit margin that comes with raising cotton in that dry and dusty region, have rushed to both banks and local moneylenders to secure the cash needed to get on board with Monsanto. Of a $3,000 bank loan a Vidarbha farmer might take out, as much as half might go to purchasing a growing season's worth of Bt seeds.

And the same goes the next season, and the next season after that. In traditional agricultural, farmers can recycle seeds from one harvest to plant the next, or swap seeds with their neighbors at little or no cost. But when it comes to engineered seeds like Bt cotton, Monsanto owns the tiny speck of intellectual property inside each hull, and thus controls the patent. And a farmer wishing to reuse seeds from a Monsanto plant must pay to relicense them from the company each and every growing
season.

But farmers who chose to bet the farm, literally, on Bt cotton or other GM seeds aren't necessarily crazy or deluded.

Genetically modified agricultural does [? many reports show it doesn't.] hold the tremendous promise of leading to increased yields -- incredibly important for farmers feeding their families and communities from limited land and labor. [The problem is that with increased yields, comes farmer immiseration as price falls in the more 'plentiful' crop; that's called 'agricultural shakeout'; moreover, increased pesticides kill off and poison the local biological diversity in the area--and people.]

But when it comes to GM seeds, all's well when all is well. Farming is a gamble, and the flip side of the great potential reward that genetically modified seeds offer is, of course, great risk. When all goes badly, farmers who have sunk money into Monsanto-driven farming find themselves at the bottom of a far deeper hole than farmers who stuck with traditional growing. Farmers who suffer a failed harvest may find it nearly impossible to secure a new loan from either a bank or local moneylender. With no money to dig him or herself out, that hole only gets deeper.

And that hole is exactly where farmers have found themselves in India's Vidarbha region, where crop failure -- especially the failure of Bt cotton crops -- has reached the level of pandemic.

In may be that Bt cotton isn't well-suited to central India's rain-driven farming methods; Bollgard(r) and parched Vidarbha may be as ill-suited as Bremer's combat boots and Brooks Brothers suits.

It may be the unpredictable and unusually dry monsoon seasons that have plagued India of late. But in any case, the result is that more and more of India's farmers are finding themselves in debt, and with little hope for finding their way out.

And the final way out that so many of them -- thousands upon thousands -- have chosen is death, and by their own hands.

Firm statistics are difficult to come by, but even numbers on the low end of the scale are downright horrifying. The Indian government and NGOs have estimated
that, so far this year, at last count more than a thousand farmers
/in.today.reuters.com/news/newsArticle.aspx?type=topNews&storyID=
2007-07-06T163214Z_01_NOOTR_RTRMDNC_0_India-283485-1.xml> have killed
themselves in the state of Maharashtra alone. The New York Times pinned
it as 17,000 Indian farmers in 2003 alone

/www.nytimes.com/2006/09/19/world/asia/19india.html?ex=1189656000
&en=025df5acd4ef3e36&ei=5070> .

A PBS special that aired last month, called "The Dying Fields
/www.pbs.org/wnet/wideangle/shows/vidarbha/index.html> ," claimed that one farmer commits suicide in Vidarbha every eight hours.

But let's not be so pessimistic for a moment, and say that Iraqi farmers see the risks of investing in unproven GM seeds. Let's say they reject the idea that the intellectual property buried inside the seeds they plant is "owned" not by nature, but by Monsanto. Let's say they decide to keep on keeping on with nonengineered, nonpatented agriculture.

The fact is, they may not have a choice.

Here is where Order 81 starts to look a lot like the forced and mandatory GM-driven agricultural system that cynics tagged it as when it was first announced.

Read the letter of the law, and the impact of Order 81 seems limited to using public policy to construct an architecture that's simply favorable to a company like Monsanto. The directive promotes a corporate agribusiness model a lot like the one we have in the United States today, but it doesn't really and truly put Monsanto in
the driver's seat of that system.

Actually handing the keys to Monsanto is instead biology's job.

Biology -- how so? That's a good question for Percy Schmeiser, the Saskatchewan farmer featured in the film The Future of Food /www.thefutureoffood.com/> , who found himself tangled with Monsanto in a heated lawsuit
/www.motherjones.com/news/feature/2000/12/schmeiser.html> over the presence of Roundup(r) Ready canola plants on the margins of his fields.

The Canadian farmer argued that he had purchased no Monsanto canola seeds, had never planted Monsanto seeds, and was frankly horrified to find that the genetically modified crops had taken hold in his acreage.

Perhaps, suggested Schmeiser, the plants in question were the product of a few rogue GM seeds blown from a truck passing by his land?

Monsanto was uninterested in Schmeiser's theory on how the Roundup(r) Ready plants got there. As far as the company was concerned, Schmeiser was in possession of an agricultural product whose intellectual property belonged to Monsanto. And it didn't matter much how that came to pass.

Monsanto's interpretation of the impact of seed contamination is, of course, a good one if its goal is to eventually own the rights to the world's seed supply. And that goal may well be in sight. In fact, a 2004 study by the Union of Concerned Scientists
/www.csmonitor.com/2004/0311/p14s01-sten.html> found that much
of the U.S. seed pool is already contaminated by GM seeds. If that contamination continues unabated, eventually much of the world's seeds could labor under patents controlled by one agribusiness or another.

In one agricultural realm like Iraq's, GM contamination could in short order give a company like Monsanto a stranglehold over the market.

Post-Order 81 Iraqi farmers who want to resist genetically modified seeds and stick to traditional farming methods may not have that choice.

Future generations of Iraqi growers may find that one seed shop in Karbala is selling the same patented seeds as every other shop in town.

And when that happens, what had been a traditional farming community -- where financial risk is divided and genetic diversity multiplied through the simple interactions between neighboring farmers -- finds itself nothing more than the home to lone farmers caught up in the high-stakes world of international agribusiness.

It's a world not unfamiliar to former CPA honcho Bremer, if the company he keeps is any indication. Robert Cohen, author of the book Milk A-Z /www.amazon.com/exec/obidos/ASIN/0965919684/dorwaybookshelf> , talks about the Bush administration as the "Monsanto Cabinet."

Among the many connections between that company and the current White House: Former Agriculture Secretary Ann Veneman served on the board of directors of Calgene, a Monsanto subsidiary; one-time Secretary of Defense Don Rumsfeld had an eight-year stint as president of Searle, another Monsanto subsidiary; Clarence Thomas worked as an attorney in Monsanto's pesticide and agriculture division before coming to the
Supreme Court as a George H.W. Bush appointee.


Those connections, as much as anything else, might help to explain the impetus behind and timing of Order 81. Let's suppose for a minute that GM-driven globalized agriculture is, indeed, in the long-term best interests of the new Iraq. Even in the best of circumstances, such a significant policy shift in so core an economic sector can be expected to cause short-term pain. When Bremer issued the directive, Iraq was
hardly in a good place: It had recently been invaded, its government dismantled.

Considering the desperate need for immediate stability in Iraq in April 2004, Order 81 begins to look like the triumph of connections and ideology over clear-headed policymaking.

In India, seed activists like Vandana Shiva are working to weaken the connection between that world of U.S. agribusiness and the farmers in villages and towns across India. Shiva, featured in the PBS special The Dying Fields, implores local farmers to stop forking over their money to commercial seed producers and return to the days of homegrown seeds.

While Monsanto sells seeds that become India's corn, rice, potatoes, and tomatoes, it's cotton where Monsanto is king, as Shiva well knows. "You have become addicted to Bt cotton," she chides farmers. Though if the perpetuation of the GMO-seed/crop-failure cycle is any indication, few Indian farmers are listening.

Will Iraqi farmers making their way in the new post-Order 81 agricultural world fare any better? Maybe. Can they manage to reap the benefits of genetically modified farming, trading their newfound dependence on Monsanto and other corporate behemoths for the increased yield their patented and IP-protected seeds promise? Hopefully.

But it's possible that Iraq's farmers will indeed find themselves in the same predicament that India's farmers have ended up in -- a world where growers no longer rely upon their fields and their communities to meet their needs but in a world in which, when hard times strike, the only way out seems like the final exit. A world in which, in a twist perhaps worthy of Shakespeare, the farmer borrows one last time from whatever bank or moneylender will hand over a few last rupees, buys one last bottle of Roundup(r), and -- as has happened so many times in India --
ends it all by drinking it down.


Monsanto to the end.

Nancy Scola www.nancyscola.com is a Brooklyn-based freelance
writer. Nancy has worked on Capitol Hill and on the prepresidential
campaign of former Virginia Gov. Mark Warner, and is currently a blogger
at the political blog MyDD.

---
http://www.nwrage.org
http://www.alternet.org/story/62273/

8 comments:

Mark said...

1. Mark Whitaker
2. UNCLOS close at hand? Global environmental regulatory regime, or...?

3. This is what I mentioned in class: the U.N. treaty for giving it jurisdiction over the oceanic waterways of the world. I personally think some form of regulation is required--and quickly--though I don't think that this particular venue is the place for it. Others may disagree.

-----------------------

U.S. Sovereignty Threatened by U.N. Treaty, Critics Charge
Published on Monday, September 17, 2007.

AddThis Social Bookmarking Widget

Source: Newsmax - Chris Gonsalves

The U.S. is poised to turn much of its authority on the high seas over to international arbiters by ratifying a long-controversial United Nations sea treaty.

Approval of the U.N. Convention on the Law of the Sea (UNCLOS), a 25-year-old international treaty regulating use of the world�s oceans, is steaming full speed ahead in the Senate, where committee hearings are set to begin Sept. 27.

The full Senate is likely to ratify the treaty -- which would link U.S. naval actions to those of 155 other member nations -- by year's end.

For decades, critics have derided the 182-page Law of the Sea pact as a threat to U.S. sovereignty and naval independence.

They add that it would create a massive new U.N. bureaucracy (the International Seabed Authority); would give environmentalists a back door to greater regulation; and would hinder the U.S. military's efforts to capture terrorists on the high seas.
�This is nothing less than a raid on our sovereignty,� Sen. James Inhofe, R-Okla., warns Newsmax. �I objected to it when it resurfaced in 2004, and I object to it now as I see it sneaking up on us again. What is this obsession we have for surrendering our jurisdiction to this international body? Nobody can give me a reasonable answer."

Despite those concerns, however, support for the measure has never been stronger.

The treaty has garnered a letter of support from President Bush, favorable testimony from the Navy and Coast Guard, and the backing of at least a dozen oil, gas, and environmental groups.

Originally conceived in the 1930s, UNCLOS was crafted to supersede largely unwritten rules that limited coastal nations� rights to just three miles of ocean.

Although U.N. discussions continued for four decades without much progress, President Truman in 1945 pioneered the extension of territorial waters to include the continental shelf extending from the coast.

As a result, a number of nations, including the United States, set 200-mile territorial-water limits -- some 30 years before UNLCOS was finalized with similar provisions in 1982.

The United States contributed heavily to UNCLOS, taking part in negotiations throughout the Nixon and Carter administrations. However, disagreements over technology sharing and deep-seabed mining provisions kept the United States from signing on under President Reagan.

The Clinton administration added an appendix in the 1990s that simplified the administration of seabed mining, after which it declared the treaty "fixed."

Frank Gaffney, the former Reagan defense official who now heads the Center for Security Policy in Washington, tells Newsmax that treaty advocates don't realize what UNCLOS really entails.

�I doubt any of these new supporters has actually read the entire treaty," he says. "If they read this Marxist document, the issue would be dead.�

Gaffney says he will fight against UNCLOS ratification and has created www.rejectlost.org to get the word out.

Critics like Inhofe and Gaffney are up against a formidable alliance of treaty supporters: senior administration officials, military officers, environmentalists, oil executives, and legislators from both sides of the aisle all favor it.

Proponents say the Law of the Sea actually guarantees U.S. ships and planes the right to traverse certain regions where they currently need permission from other governments; protects U.S. fishing interests from foreign poachers; opens up new undersea mineral and energy resources; and adds thousands of miles of seabed to America's territory.

Some 155 nations have signed the treaty. Although there are 41 countries that either haven't signed or haven't ratified the treaty, the United States is the lone holdout among the world's major powers.

"All of the major industrial states have done this except us," says University of Miami law professor Bernard Oxman, a treaty advocate who helped draft the original provisions when he was a young officer in the Navy.

UNCLOS comes up for ratification at a time when melting polar ice is opening new shipping lanes. Countries such as Russia, Canada, and Denmark are racing to lay claim to resource-rich areas under the Arctic Ocean.

�At a time when the United States is being criticized by friends and foes alike as either a Lone Ranger or worse, an arrogant bully, we can demonstrate that we believe international cooperation, done right, can serve America�s interests," says Sen. Richard Lugar, R-Ind., a vocal supporter of the Law of the Sea.

Both Lugar and Foreign Relations Committee Chairman Sen. Joseph Biden, D-Del., have indicated they�ll try to move UNCLOS ratification out of committee and bring it to a floor vote as quickly as possible.

The most controversial provisions are expected to relate to military sea travel.

For example, UNCLOS places tight restrictions on how ships must exercise their right to �innocent passage� in territorial waters, most notably requiring certain submarines and unmanned vehicles to operate on the surface and show their nation�s colors.

Opponents say the restrictions would jeopardize U.S. counterterrorism efforts by limiting the boarding of vessels to only those suspected of drug trafficking, piracy, slave trading, and illegal radio broadcasting. They fear provisions stating that �the high seas shall be reserved for peaceful purposes� and that signatories must refrain from �any threat or use of force against the territorial integrity or political independence of any state� could be used to thwart U.S. naval operations.

�If we had info that some terrorist threat was heading our way on a ship, we would be restricted in what we could do in terms of search and seizure,� says Inhofe. �We would have to go through this international body to do that.�

David Ridenour, vice president of the National Center for Public Policy in Washington, D.C., tells Newsmax: �The treaty could complicate our efforts to apprehend terrorists or ships our intelligence believes are carrying WMDs by subjecting our actions to review by an international tribunal, a body that is unlikely to be favorable to the United States.�

George Mason University law professor Jeremy Rabkin, writing in The Weekly Standard, cites several historical examples of U.S. naval actions that he suggests would be compromised by the Law of the Sea treaty. Among them:

The October 1962 Cuban missile crisis, when President Kennedy ordered the Navy to blockade vessels coming in and out of Cuba.

The U.S. response to the 1975 Cambodian seizure of the American vessel USS Mayaguez. President Ford declared the seizure an act of piracy and dispatched Marines to force the ship's release.

In the 1980s, Libya's Moammar Gadhafi demanded that foreign vessels obtain his permission before entering the 300-mile-wide Gulf of Sidra. Reagan directed that a carrier task force enter the waters in 1986. Two Libyan patrol boats tried to resist, and were destroyed.

"The Senate should think long and hard before making the U.S. Navy answer to the U.N. version of the Law of the Sea," Rabkin writes.

Those concerns appear to be at odds with the Navy's support for the treaty, however. The Navy's leaders say it would guarantee U.S. access to patrol certain areas.

"We need this treaty to lock in the rights we already have," Rear Adm. Bruce MacDonald, the Navy's judge advocate general, tells The Wall Street Journal.

One reason for the differing perspectives on the treaty is the way disputes are determined. Disagreements among UNCLOS parties are decided by a tribunal based in Hamburg, Germany.

Rabkin concedes that "the treaty can be acceptable if interpreted as we want it to be interpreted." But U.S. interpretations, he says, are up to the international tribunal, adding, "The treaty stipulates that decisions of international arbitration must be treated as 'final' and 'binding.'"

Lugar, however, says opt-out clauses commonly used by more powerful UNCLOS members will keep the treaty from impinging on U.S. military operations.

�Ratifying the treaty will do nothing to change the status quo with respect to U.S. intelligence and submarine activities in the territorial seas of other countries,� Lugar says. �We�ll continue to operate under the same rules we�ve relied on for more than 40 years. [We�ve] specified explicitly that we alone define what constitutes �military activities� not subject to review.�

The Coast Guard is also calling for ratification of UNCLOS, saying global regulation of the sea is good for law enforcement and for the military.

Speaking at a July symposium sponsored by the American Enterprise Institute in Washington, Coast Guard Rear Adm. John E. Crowley said UNCLOS provides �the freedom to conduct the kind of operations we need to conduct.

�In a time of vulnerability to terrorism, it is even more crucial that we have these treaty rights. [UNCLOS] was never intended for military activities, but far from inhibiting the military, it will enable it. Unimpeded travel is necessary to the United States as it enhances the ability of the Navy and Coast Guard to protect U.S. interests around the world.�

Bush has issued a statement urging the Senate to ratify UNCLOS, claiming the international pact �will serve national security interests [and] secure U.S. sovereign rights over extensive marine areas, including the valuable natural resources they contain. And it will give the United States a seat at the table when the rights that are vital to our interests are debated and interpreted.�

�George W. Bush is no Ronald Reagan, choosing to follow rather than lead,� says Ridenour. �When Reagan assumed office, about 150 nations were backing the treaty.

"He instantly recognized that the treaty wasn�t in the U.S.�s interest and launched an intensive lobbying campaign to get other nations to follow his lead. As a result of these efforts, 46 nations rejected the treaty,� Ridenour says.

Lugar, however, remains adamant that UNCLOS has evolved and so has the international landscape.

�Failure to move now could directly hurt American interests,� he maintains. �Russia has, under terms of the treaty, laid claim to stretches of the Arctic Ocean, hoping to lock up potential oil and gas reserves which could become more accessible as climate change shrinks the polar ice cap. Unless the United States ratifies the treaty, Moscow will be able to press its claims without an American at the table.�

---
http://www.newsmax.com/headlines/law_of_the_dea_treaty/2007/09/16/33102.html

sujungkim said...

1. SuJung,Kim
2. Hyundai to Unveil Fuel Cell Electric Vehicle
3. Since today's video about Electric Vehicle was quite interesting to me, I searched the article about Electric Vehicle. Luckily, I found an interesting article about it. It is about Electirc Vehicle which was made by Korean motor company, Hyundai.

Actually I don't have much idea about car, so I didn't realize that this kind of car came out!

After watching video, Proffessor asked us how many of us knew about the 'EV'. No one knew it before.
Because of that, one phrase in the article caught my eyes which is "...the i-Blue signifies a major step towards the commercialization of Hyundai fuel cell vehicles.".

I'm curious that they 'can' commercialize it and how many cars they can sell!!
-----------------------
SEOUL, South Korea - Hyundai Motor Corporation will unveil the i-Blue Fuel Cell Electric Vehicle at the 2007 Frankfurt International Motor Show on September 13. The all-new i-Blue platform is tailored to incorporate Hyundai's third-generation fuel cell technology, currently being developed at Hyundai's Eco-Technology Research Institute in Mabuk, Korea.

"The i-Blue is Hyundai's first-ever model designed from the ground up to incorporate fuel cell technology, marking a tremendous leap forward for our R&D program," said Dr. Hyun-Soon Lee, president of research and development. "Our engineering team has successfully designed a more compact fuel cell vehicle, while still realizing the safety, comfort, convenience and driving range of a traditional internal combustion engine vehicle."

In keeping with this year's show theme, "See What's Driving the Future," which focuses on sustainability and climate protection, the i-Blue signifies a major step towards the commercialization of Hyundai fuel cell vehicles. Unlike its predecessors which were built on SUV platforms, the i-Blue features a new 2+2 crossover utility vehicle (CUV) body type.

Hyundai's new hydrogen-powered, zero-emission concept, the i-Blue Fuel Cell Electric Vehicle was developed at Hyundai's Design and Technical Center in Chiba, Japan.

Hyundai is making tremendous efforts to reach mass production of hydrogen-powered fuel cell vehicles a reality in the next decade.
-----
http://www.enn.com/energy/article/22588

Mark said...

Mark Whitaker
An Inquiry into the Effects of Preservatives in McDonald's Food, or, What Does the Fungus Know That You Don't

Someone already answered Peaches Park's question. Though this is a limited sample test of course. This is how you would start about experimenting to research her question. If you didn't have access to expensive equipment to do chemical analysis, what you could do is compare mold patterns and draw inferences from that about where the preservatives are. That's a resonable guess.

What could be done further than the below to follow up #2 example: buy from different chains to see if McDonald's versus other chains (and local chains) had different mold patterns. Preferably you would attempt to control against a particular accidental dirty restaurant by taking samples from different franchises of the same chain as well.

This could be done in one city and then scaled to have other people do the same in other cities around the world.


--------------------

1.

Hamburger
TEST Volume 7, Number 2 June30, 1997

In the hamburgers sold by famous hamburger chains including Burger King, Mcdonalds, and Wendy's, a large amount of colon bacillus bacteria was found, requiring urgent improvement in the sanitary conditions of the manufacturing, distribution and sales process.

According to the sanitary test conducted by the KCPB on 10 hamburger products that have price range of 1,000 and 2,000 won sold by 5 nation-wide hamburger chains, 5 of them were found to have colon bacillus bacteria.

A colon bacillus bacteria is a bacteria that can be infected through animals' excrement. The bacteria found in the survey included paratyphoid bacteria, benign bacteria and pneumonic bacteria. Unlike colon bacillus bacteria that shouldn't be contained in foods under the current food processing system, aforementioned bacterium are not subjected to regulatory standards but they can cause decomposition of hamburger. {In this study,] Preservatives used in the long-term preservation of hamburger were not found in any of the hamburgers checked in this survey. [However, in the next study, there is something strange going on:]

TEST Volume 7, Number 2 June30, 1997
---
http://english.cpb.or.kr/user/bbs/code02_detail.php?av_jbno=1997063000004&av_pg=1702&gubun=

2.

[Someone did the experiment for Peaches Park already, see pictures version here:
http://blog.stayfreemagazine.org/2005/06/mcdonalds_exper.html


An Inquiry into the Effects of Preservatives in McDonald's Food, or, What Does the Fungus Know That You Don't?

Everyone knows McDonald's food isn't healthy, but is it really any worse than other fast food? A friend of mine told me about an experiment Morgan Spurlock did for Supersize Me comparing McDonald's food to a place that made homemade burgers and fries. (The experiment wasn't in the movie but it's one of the DVD extras.) Spurlock let food from both places sit out for weeks in order to see see how McDonald's use of preservatives and other additives affected the way the food broke down.

I liked the idea but wanted to see what would happen if, instead of using gourmet stuff, I experimented with the local equivalent of McDonald's -- a cheap restaurant/take-out joint. So I went and bought burgers and fries from a nearby diner, New College Restaurant, and from McDonald's and compared the two.

As you can see here, the local place uses crinkle fries that come frozen, not unlike McDonald's. (I suspect the burger came frozen too, but, to be honest, I didn't ask.)

Next, I photographed each food item (see burgers | fries), put them all in a plastic bin, and placed the bin outside my apartment in the hallway. Then, I waited and observed. Here's what happened.

Day 3

Fries2

The crinkle fries from the local joint show signs of mold. Nothing on McDonald's.



2_2

The McDonald's burger has a pronounced white spot (some kind of growth) toward the bottom right. The local burger has several white areas and a thin white film coating sections of the burger. None of the spots on the local burger are quite as large as the one on McDonald's.

* * * * * * *

Day 5

3

Local burger is now encrusted with something resembling cold sores; fuzzy white areas of a slight greenish tint. The white spot on the McDonald's burger has grown considerably, but the burger otherwise weathers the storm.

Fries25

Thick green spores cap off the fuzzy coat on the crinkle fries. McDonald's remains unharmed. Unfortunately, after putting the fries back in the bin, I accidentally knocked over the tray that they were on so that the McDonald's fries fell on top of the local fries, contaminating them. (I didn't notice the mistake until.....)

* * * * * * *

Day 7

4_1

Local burger: pigeons wouldn't eat this. McDonald's has a .7" cluster cake on the top right region, and two small growths on the bottom section, but is otherwise clean.

Fries3

McDonald's fries now show signs of decay, though perhaps that is due to the fact that I found them laying on top of the crinkle fries and had to move them back to their own tray.

CONCLUSION

Are McDonald's products worse for you than other fast food? Anecdotal data suggests that McDonald's is less like food than its local equivalent and therefore the answer is "yes." (However, for people who tend to leave food unrefrigerated around the house for days, McDonald's may be an ideal choice.)

Incidentally, Morgan Spurlock used individual glass jars for his experiment and didn't identify any appreciable differences in burger decay. His McDonald's fries, however, remained unvarnished and fungus-free for weeks. Since I contaminated my fries, I can neither confirm nor refute Spurlock's findings. And I wasn't going to repeat the test and risk pissing off my landlord, what with the stench and all. You?

- - -

ALSO FROM STAY FREE!
• The Freaky Universe of McDonald's Advertising
• Flavor Makers: Ex-Food Factory Workers Discuss the Mysteries of Flavor Science

---
http://blog.stayfreemagazine.org/2005/06/mcdonalds_exper.html

Mark said...

1. Peaches Park
2. Change
3. From the video we watched about electric cars, got me thinking about change. Not particularly in changes of technology but in changes of our culture/society...changes that are so radical and revolutionary to our daily lives (like the electric car). It's going to be hard to change our fuel-powered economy and culture...because people never embrace change. I read an article a week ago about a family who changed their entire(!) way of living. Quite inconvenient but still sort of inspirational...but their "change" was temporary.
___________________________________________________________


US family tries life without toilet paper
By Kim Ghattas
BBC News, New York

Isabella examines the compost worms
The Beavan family compost their food waste with worms
It is mid-afternoon in an airy, lower-Manhattan flat, on the ninth floor of a posh-looking building with a doorman.

It is a bit dark and there are no lights on. There is a strange quiet feel to the flat, perhaps due to the lack of any appliances - no fridge humming, no TV interference, even no air conditioning, though it is hot and humid outside.

Walk into the bathroom, and you will notice that there is no toilet paper, no bottles of shampoo or toiletries.

In the kitchen, berries and cheese are laid out on the counter and there are candles on the dining table.

This is the home of No-Impact Man, aka Colin Beavan, who describes himself on his blog as a "guilty liberal who finally snaps, swears off plastic... turns off his power... and while living in NYC turns into a tree-hugging lunatic who tries to save the polar bears".


While there are a lot of people who think that we're freaks, our friends have been really supportive, and they do come over and play Scrabble with us in the dark
Michelle Beavan

He has dragged his wife, Michelle, and young daughter Isabella, along for the ride.

"The concept is that we should have no net environmental impact, which is, of course, technically not feasible," says Colin.

"So the idea is that we would reduce our negative impact and increase our positive impact."

Cutting the trash

The 43-year-old writer says he is not manically trying to offset everything, but he tries to get involved in environmentally friendly or sustainable projects around the city.

The first stage of the one-year experiment was to reduce rubbish. The family buys only second-hand goods and takes a hamper to the market.

Colin uses a glass jar he picked up from the trash as a reusable cup when he orders take-out coffee or juice.

Cleaning products
Baking soda, vinegar and borax are used as cleaning products

Food is bought every other day from the nearby farmers' market on Union Square, and put in the hamper without wrapping.

The family then stopped using all carbon-producing transport, so they now walk or cycle.

They then shut down electricity in the flat - no more dishwasher, fridge or washing machine.

Now they are trying to reduce the amount of water they use, from the 80-100 gallons (303-379 litres) a day used by the average American, down to seven.

The more the experiment advances, the more drastic the changes become.

"I was a typical American consumer - I shopped a lot, I ate most of my meals in take-out containers, I took cabs everywhere," said Michelle, a journalist with a weekly business magazine.

Although she still goes to the office every day (on her bike), uses the elevator to get to the 43rd floor, turns on her computer and uses a mobile phone, she has had to redesign her whole life.

"It has been a shock to the system."

Michelle admits there were times when she regretted agreeing to the no-impact experiment, but says it has been one of the best adventures of her adult life.

"In essence, the project has really slowed down time, which is pretty amazing considering how fast time has become, and especially with us living in New York - you come home to a quiet, soothing cocoon."

Worm farm

For news from the outside world, there is the solar-powered crank-up radio, although the family rarely uses it.

A solar panel on the roof provides power for a laptop and one light.

From the kitchen, Colin brings out a wooden box with air holes on the sides. He opens the lid and scoops up a handful of dark brown matter that looks and smells like earth. In fact, it's a combination of fruit and vegetable peels and worms.

"This is the compost box, the worms take the food scraps and they turn it into compost," explains Colin.

Beavan family sips drinks in reusable cups
The Beavans make sure they carry on recycling outside the home

What happens in the toilet, where there's no toilet paper?

"What I'll tell you, is this: There are many places all over the world that don't use toilet paper," is all he will say at first.

He then adds that because people wash, it is a lot more hygienic.

For detergents, laundry, body soap and toothpaste, they use a combination of vegetable oil, baking soda, vinegar and borax.

The Beavans realise that not everybody can afford to embark on a similar radical experiment or live like that long-term.

They also make clear that it is an experiment, and they have had their doubts about what works and what really makes a difference.

They insist they do not want to force their ideas on anyone else, but they feel happy about the difference it has made to their own lives.

Their life is now centred around the kitchen table, as well as activities such as riding bikes together.

"While there are a lot of people who think that we're freaks, our friends have been really supportive, and they do come over and play Scrabble with us in the dark," Michelle says.

Creature comforts

But is it really possible to have no impact on the environment while living in a city where any resident is inevitably part of the system?

"There's no question that this city has an infrastructure and some of the impact of the city itself should get credited to us," said Colin.

"But the fact is that it is actually easier to live an efficient life in this city, and this is well documented. Here in New York, we emit about a third of the carbon per member of the population of the rest of the country, and it's because of the efficiencies of scale of this city."


We're not going to bring the air-conditioner back. We're going to continue to ride our bikes everywhere. The fridge will come back, but will be used minimally
Colin Beavan

The Beavans say that when the experiment is over, they will not simply revert to their old way of living.

"We're not going to bring the air-conditioner back. We're going to continue to ride our bikes everywhere. The fridge will come back, but will be used minimally," says Colin.

Michelle cannot wait to turn on the washing machine again. Hand-washing clothes has been the toughest change and a chore that has meant laundry is often not done, though Isabella enjoys stomping the clothes in the bathtub.

Colin is planning to write a book about his year as No-Impact Man - his publishers are looking at sustainable ways of publishing.

It may be a worthwhile experiment in the eyes of some, or a total waste of time by a tree hugger for others. But whatever you think of the Beavans, somehow when you leave their flat it feels like there is only one option - to walk down the nine flights of stairs. ________________
http://news.bbc.co.uk/2/hi/americas/7000991.stm

Mark said...

1. Mark Whitaker
2. Note the Difference in whether the same issue is state sponsored and legitimated or otherwise and delegitimated.

3. We will have a bit about electropollution later in the course. This I think is the first government to actually issue a statement on electropollution?

Several campuses in Canada have demoted Wi-fi as a public health issue. Others ignore it and install it.


------------------

newswire article reposts global 28.Sep.2007 10:22

--------------------------------------------------------------------------------
health | technology

German govt: Avoid Wi-Fi!
author: x
Finally! Now, how do we get wi-fi out of out public spaces?
Germany warns citizens to avoid using Wi-Fi
Environment Ministry's verdict on the health risks from wireless technology puts the British government to shame.
By Geoffrey Lean
Published: 09 September 2007
People should avoid using Wi-Fi wherever possible because of the risks it may pose to health, the German government has said.

Its surprise ruling – the most damning made by any government on the fast-growing technology – will shake the industry and British ministers, and vindicates the questions that The Independent on Sunday has been raising over the past four months.

And Germany's official radiation protection body also advises its citizens to use landlines instead of mobile phones, and warns of "electrosmog" from a wide range of other everyday products, from baby monitors to electric blankets.

The German government's ruling – which contrasts sharply with the unquestioning promotion of the technology by British officials – was made in response to a series of questions by Green members of the Bundestag, Germany's parliament.

The Environment Ministry recommended that people should keep their exposure to radiation from Wi-Fi "as low as possible" by choosing "conventional wired connections". It added that it is "actively informing people about possibilities for reducing personal exposure".

Its actions will provide vital support for Sir William Stewart, Britain's official health protection watchdog, who has produced two reports calling for caution in using mobile phones and who has also called for a review of the use of Wi-Fi in schools. His warnings have so far been ignored by ministers and even played down by the Health Protection Agency, which he chairs.

By contrast the agency's German equivalent – the Federal Office for Radiation Protection – is leading the calls for caution.

Florian Emrich, for the office, says Wi-Fi should be avoided "because people receive exposures from many sources and because it is a new technology and all the research into its health effects has not yet been carried out".

---
http://portland.indymedia.org/en/2007/09/365971.shtml
http://environment.independent.co.uk/green_living/article2944417.ece

2.

Child safety fears prompt Wi-Fi code for Welsh schools
By Geoffrey Lean, Environment Editor
Published: 23 September 2007

New safety rules are to be drawn up for Wi-Fi in schools for the first time in Britain, after a local authority officially voiced concern last week about possible effects on children's health.

Carmarthenshire County Council is drawing up a code of practice for using the technology that it plans to enforce on local schools and hopes will be adopted nationally. It says that the code is "absolutely necessary" as the safety of children should be "paramount".

The move, which was welcomed by the Professional Association of Teachers, is the first such action a local authority has taken over classroom Wi-Fi, which has been installed in nearly half of all primary schools and 70 per cent of secondary schools in the country.

This spring, Britain's top health protection watchdog, Sir William Stewart, called for an official review of the use of the technology in schools. But his concerns – first reported in The Independent on Sunday – were ignored by the Government.

The German government now recommends that people should keep their exposure to radiation from Wi-Fi "as low as possible" by choosing "conventional wired connections", and sends schools "instructional material" on the issue. The technology is already banned in Frankfurt schools.

Last week the European Environment Agency suggested that "it would be prudent for health authorities to recommend actions to reduce exposures, especially to vulnerable groups such as children".

Carmarthenshire is to survey UK and overseas medical research, including evidence that mobile phone use for over a decade can cause cancer, before drawing up its code.

Councillor Ieuan Jones said: "We are going to monitor the situation as closely as we can because we all have these concerns. The dangers of these Wi-Fi connections are possibly along the lines of using hand-held mobile phones."

Meryl Gravell, the council leader, said: "A code of practice is absolutely necessary. The safety of our children in school is paramount for all of us."

By contrast, the cabinet of Haringey Council in north-east London last week threw out recommendations for controls. In July its Overview and Scrutiny Committee reached all-party agreement that the council should recommend that schools give preference to "wired-in" systems and that they should consult with parents and staff about the use of Wi-Fi. But the all-Labour cabinet dismissed all its recommendations bar one – that Wi-Fi systems should be switched off when not in use, and then purely "as good energy-conservation practice".

Councillor Martin Newton, the Lib Dem leader on the committee, yesterday accused the cabinet of "playing Russian roulette with the future of our children".

---
http://environment.independent.co.uk/green_living/article2990155.ece

Mark said...

1. Mark Whitaker
2. The ALREADY IN-PRODUCTION KOREAN ELECTRIC CITY CAR, BY HYUNDAI SPIN OFF CORPORATION CT&T

3. You may find this hard to believe, as do I, though synchronicity abounds.

I was talking an Ewha graduate student in Philosophy/Fine Arts. She mentioned that her brother works on electric cars for CT&T.

I was having this conversation on the 27th--the very day we started watching about the California EV of General Motors. I told her about Air Engines and she told me about her brother at CT&T in Korea.

SuJung as quick as ever has already 'reported' on another car--though that seems a concept vehicle for hydrogen.

CT&T/Korea's electric car is being being made now in Korea. See link for the pictures.

-----------------------

Korean Company Gears Up City EV Production
By Bill Moore


EDTA exhibition floor interview with CT&T electric car company executives


| | |

PHOTO CAPTION: Korean-based CT&T hopes to introduce its E-Zone city-class battery electric car in 2007. The company has a low-speed vehicle or LSV model that will go into production in March.

It's C-Zone golf car already owns a 35% share of the market in Korea.

Open Access Article Originally Published: January 11, 2006

CT&T is doing something right. In just over 12-months time the since the launch of its C-Zone electric golf car, it has captured 35 percent of the domestic market in its native Korea, according to James Park, with whom I spoke during a "From-the-Exhibit-Floor" interview at the annual Electric Drive Transportation Conference in Vancouver, British Columbia last month.

Founded just three years ago by a former board member of Hyundai, the company made its first appearance at the electric-drive industry conference, debuting not one, but three different classes of EVs:

- the C-Zone five-passenger golf car,

- the two-passenger F-Zone LSV (low-speed vehicle)

- and the E-Zone, city-class electric car, though only in the form of booth photos. [at the show]

Mister Park, who is a Canadian resident representing the North American interests of the firm, stressed that the C-Zone was designed with a more car-like ride in mind by incorporating full independent suspension.

"You feel like you’re in a car rather than a golf cart," he stated. "We’re focusing in on… higher-end quality". He explained that they are being used increasingly in resorts, large factories, airports, and universities; and that the company is enjoying "great growth" as customers upgrade from their traditional golf carts to the C-Zone.

He made an interesting observation as to why the C-Zone seats five instead of four. The fifth seat is for the driver, who typically also serves as the caddy, leaving the remaining seats for the traditional golf "foursome."

As the marketing point man for the company, Park is concentrating initially on Florida as not only the launch point for North American sales, but also as its gateway into Central and South America through the city of Miami.

Starting in March of 2006, CT&T will commence production of the F-Zone low-speed electric vehicle.

Seating two and powered solely by batteries, it will have a top speed of 40 kph (24.85 mph) and a range of 100 kilometers (62 miles) using lead-acid batteries. [there are much better batteries than these...]

The company also plans to offer a nickel metal hydride (NiMH) battery option. [and still even better than these, though these are durable rechargable ones.]

Then early in 2007, CT&T plans to introduce the E-Zone, which is a city-class EV, which will have a top speed of between 80 and 90 kilometers per hour (49-55 mph).

The E-Zone will also be a two-passenger only vehicle.

"We are only focusing on two-passengers," Park explained. "We’re looking for a niche market. Let the big boys play with four people; we want to focus on two-seaters.

"We do already have several different models planned for production coming up in 2007 and 2008. We’re a company with a vision to grow," he stated, noting that CT&T plans to emulate the thirty-five year track record of Hyundai Motors.

The company has established its distribution, sales and service network in Korea for the F-Zone neighborhood electric vehicle in preparation for commencement of production in two months time.

Plans for export to North America hinge on meeting U.S. standards, including having the charger UL approved. Park hopes this will only take a few more months than originally anticipated.

Mr. Lee, the president of the company explained that the chassis of the E-Zone is essentially the same as the C-Zone with exception that where the C-Zone is a rear wheel drive vehicle, the E-Zone is front wheel-drive. It’s car-like body panels are made of dent-resistant plastic.

Park noted that Korea is a country that is only 500 kilometers in length, yet is home to 47 million people. This results in a great deal of traffic congestion and slow speeds in urban areas where a 40kph electric vehicle would be of a distinct advantage, especially since gasoline is so expensive. [and polluting]

He acknowledged that it’s a new concept in Korea where people are used to [the status, conspicuous consumption, and social hierarchies built from] big, gasoline-powered vehicles. He sees the E-Zone as a second family vehicle for taking kids to school or commuting to work or going shopping.

"Everything is readily available because with 47 million people in a small area, every district has everything that you need."

CT&T will price the F-Zone LSV at between $9-9,500.

"We like to sell it at a lower margin, but at a higher volume."

Park also explained that South Korea generates 50 percent of its electrical power from hydroelectric dams and 50 percent from nuclear power, meaning it generates virtually no carbon dioxide from its power sector.

The highway-capable E-Zone is currently undergoing testing and Park believes that it will debut officially as a production vehicle in late 2006. It will be sold through the same network of dealerships as the F-Zone.

He stressed to EV World that CT&T has a rich pool of automotive expertise and high-quality parts manufacturers to draw from within the Korean automobile industry, which includes Hyundai, Daewoo and Kia.

"We are blessed that way, where we can be very competitive because our ancestors or our fathers have built that country for car manufacture. So, we’re enjoying, we’re benefiting from what they have done [for the last] 35-years now.

Park estimated that the E-Zone city car will run about $1,500 more than the F-Zone neighborhood electric vehicle. He said that a NiMH upgrade option would also be available in the E-Zone but he didn’t yet have a price for that.


END STORY

---
http://www.evworld.com/article.cfm?storyid=952

minsook said...

1. Min Sook Kim
2. Zone 1 in place for California's no-fishing plan: It is trying to protect its world-famous bounty of fish with marine protected areas.
3. I was afraid the solution for the environmental problems of the ocean such as overfishing, pollution and fisheries mismanagement would be “No Fishing”. Sure enough that is what is happening started in California. Actually it’s not the solution, rather the last resort to sustain the marine resources.

I agree with the author of the Canadian subsidy scandal “Fished Out”, it seemed always the poor, the politically weak compromise or make sacrifices to fix the problems created by everyone. Like small fishermen in costal towns in Canada and California.

At least, the government listened to the environmentalists and came to an agreement. Did the widespread reports stop the Apocalypse?
-------------------------------------
Zone 1 in place for California's no-fishing plan: It is trying to protect its world-famous bounty of fish with marine protected areas.

By Daniel B. Wood
Los Angeles

Fishermen in small towns along the central coast fear they will no longer be able to supply local restaurants with respectable "catches of the day."
Waterfront boating operators say scenic tours and sport fishing could become too expensive or go extinct. And some local officials say the "quaint fishing village" look could fade into yesteryear, replaced by communities of modern condos.
But leading environmental groups say the new plan is the only way to sustain California's marine resources and world-famous bounty of rockfish, squid, tuna, jack mackerel, and hake.

Eight years after California made world headlines with landmark legislation to create a mosaic of no-fishing zones along its coast, the first step of its giant master plan kicked in last Friday. The state will ban or severely restrict fishing in more than 200 square miles of ocean off the central coast from San Luis Obispo to Monterey.
"This is the first big step in helping California ensure that it will have sustainable marine resources into the future," says John Ugoretz, habitat and conservation program manager for the California Department of Fish and Game. "While some people feel we are taking away their freedom and don't like the idea … we think that is a short-term sacrifice and that this is a must if our children and grandchildren want to have a healthy environment and a place to fish."

Long pushed by state environmentalists who have wanted to protect the ecosystem off the California coast – including undersea plants, waterfowl, seals, and birds – the preservation issue really caught fire in December 2006, when widespread reports came out that one-third of the world's fish species have declined by more than 90 percent. But there has also been disagreement over key issues – including precisely where the zones should be and what fish need to be protected or exempted – and animosity has arisen over which groups of stakeholders are making the most sacrifices.
"We keep hearing from the environmentalists that everyone has to compromise a little to make this all work, but we [fishermen] seem to be the only ones who make sacrifices," says Vern Goehring, manager of the California Fisheries Coalition, which represents fishing associations and seafood processors.

First zone of five
Made up of marine protected areas (MPAs), the newly designated zone off the central coast is the first of five that will eventually line the entire 1,100-mile coastline of California. It is mandated by the Marine Life Protection Act, which passed by a 2-to-1 margin in the state Legislature in 1999.

The state Fish and Game Commission approved this first region in April after years of negotiations with coastal residents, fishermen, scientists, and environmentalists. Similar rounds of discussions are now under way concerning the next zone, which will cover state waters extending three miles from the shore and from San Mateo County to Mendocino County.

One continued point of contention is over the quality of science that has gone into decisionmaking. While there seems to be agreement over the depletion of fish stocks worldwide, many say that California, by virtue of better past management of its coastal waters by federal regulations, is largely exempt from those depletions.

"There is a popular perception that much of the world has been overfished, and that is certainly true elsewhere, but absolutely not true in California," says Ray Hilborn, professor of fisheries management at the University of Washington's School of Aquatic and Fishery Sciences. Hilborn has analyzed statistical models of 50 fish listed as in collapse worldwide, but he says only two from the list are seriously depleted in California.
Other fishermen here say the original statistics causing most of the alarm – published in the journal Science in December 2006 – have been challenged by other studies.

"There have been other studies since then that say the [Science] numbers were flawed, but everyone keeps quoting the initial statistics anyway," says Ken Jones, president of United Pier and Shore Anglers of California.

Mr. Jones, Mr. Goehring, and other fishermen acknowledge that in the past, some commercial operations overfished some key stocks such as rockfish, but that they have mended their ways out of necessity. In fact, some of the best advocates for the new zones were fishermen themselves, says Kaitilin Gaffney, program manager for the Ocean Conservancy.

Still, many hope the state will look beyond fishermen to other reasons why fish populations decline: climate, coastal development, and urban runoff.

Lack of funding
As for the decisionmaking process itself, some observers say that part of the problem has been lack of funding.
"From the outset of this whole idea, the state Fish and Game Department didn't have any money, so all the studies were underwritten by private foundations funded by environmental organizations," says Craig Merrilees, a recreational fisherman in San Francisco who is part of the team negotiating details of the state's second MPA, which is slated to open in the next two years.

In addition, all sides acknowledge that no matter how regulations evolve, enforcement will be a problem because of the lack of funding. "The state Department of Fish and Game is woefully unable to enforce existing regulations," says Mr. Merrilees. "I literally fished for several years without ever even seeing a single Fish and Game official."
That doesn't matter to Darby Neil, who runs a sport-fishing landing in Morro Bay. As of Friday, he says, he can no longer offer clients his long-range, rock-cod trip because the borders of the new MPA would force his tour boats an hour north to White Rocks. That would take six hours, leave no time to fish, and cost a fortune in fuel.
"I guess we'll hammer the reefs in front of Morro Bay until the reserves are the only place left with any fish," says Mr. Neil. "Then we'll get told how well MPAs work."
------
http://abcnews.go.com/International/CSM/story?id=3662318

Queenie said...

1. YingQi Fan
2. How about saving energy?
3. Almost all the people are talking about how to create a new energy, how to make a new energy more friendly, like the heated debate on the “electric car”, etc, but why don’t we just get down to the fundamental of the problem and find a solution that is not that hard to be carried out and will not do much changes to our current lives at the same time?
Some actions are now being taken by the Uk government to ban the traditional bulbs, which are said to waste too much energy and emit too much carbon dioxide. I think it is a good example of solving the energy problem in other ways.

------------------------------

Switch off for traditional bulbs

Plans to phase out the traditional lightbulb by 2011 have been announced by Environment Secretary Hilary Benn.

Mr Benn told the Labour conference he wanted to see an end to the sale of 150-watt bulbs from next January.

Less powerful traditional bulbs would be taken off the shelves in stages under the voluntary energy-saving scheme by 2011.

Greenpeace said the move was "long overdue" and would help the UK reduce its CO2 emissions.

Off for good

Mr Benn told the conference in Bournemouth: "The major retailers and the energy suppliers are now leading a voluntary initiative with the strong support of the lighting industry and of the government to help phase out traditional, high-energy lightbulbs.

"We need to turn them off for good.

"And so our aim is for traditional 150-watt lightbulbs to be phased out by January next year, 100-watt bulbs the year after, 40-watt bulbs the year after that and all high-energy lightbulbs by 2011."

Mr Benn estimated that the move would save five million tonnes of CO2 a year and take the UK closer to its target of reducing greenhouse gas emissions by 60% by 2050.

Greenpeace said most retailers had already agreed to stop selling high-energy bulbs following a campaign of its own.

Mr Benn said he also wanted to see an end to products such as energy-wasting TVs.
-------

http://news.bbc.co.uk/2/hi/uk_news/7016020.stm